Pancake Toppings

Savy Naturalista, Naturalista I have been looking forward to coming up with a few pancake toppings, lately I have been making a lot of protein pancakes. They are so simple and since I have a lot of time in the morning I choose to make them (early wake-up call). I know I should lay off my obsession with pancakes but gosh I just cannot help it. I really would love to eat them for breakfast lunch and dinner. I think I just may do that and just photograph them so you guys can see how dedicated I am to my obsession.

My main concern with my pancakes is I have been running out of toppings. I used to use yogurt but because of my dairy allergy I decided to lay off yogurt for a while. I am using Walden syrup but it is so bland that some flavors taste like cough syrup. Besides I am all about variety.

I know I can just eat them plain but what is the fun in that, besides I love toppings on my pancakes. I know I could add fruit, but I love for my fluffy pancakes to soak up liquids and get sticky they taste so sweet that way. I am thinking about doing a pancake topping series on the blog. It will be fun and challenging but every pancake should have syrup on it…

Question of the day: What is your favorite topping to add to your pancakes?

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11 thoughts on “Pancake Toppings

  1. Stewed apple with dried cranberries. If you stew the apple with a little bit of water, you’ll end up with enough liquid to soak through the pancakes like you described 🙂 yummy!

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